KLSCCCI 28th Annual Golf Championship 2017
KLSCCCI 28th Annual Golf Championship 2017 (18-5-2017)
We are pleased to inform that the Chinese Chamber of Commerce and Industry of Kuala Lumpur and Selangor (KLSCCCI) had successfully organised the Golf Championships since year 1990.
In view of the overwhelming support from members and supporters in the past Annual Golf Championships, KLSCCCI will host its 28th Annual Golf Championship on 18th May 2017. As always, abundant goodies, prizes and lucky draw prizes will be given out. Details are as follows:
Date : 18-5-2017 (Thursday)
Tee-off time: 1.15 p.m. (Gather at 12.45 p.m. for group photo)
Registration time: 11.30 a.m. (Light lunch provided)
Dinner time : 6.30 p.m.
Venue:Bukit Jalil Golf & Country Resort (BJGCR)
Jalan Jalil Perkasa 3, Bukit Jalil, 57000 Kuala Lumpur.
Registration fee : RM280 per golfer (Member & Non-member of BJGCR)
** Inclusive of Green, Buggy & Caddy Fee; Insurance; Light Lunch & Dinner; 6% GST.
(Crossed cheque made payable to “KLSCCCI”)
Appeal for cash sponsorship :For every cash sponsorship of RM1,000, a representative of the sponsor will be entitled to join the Golf Championship [Inclusive of Golf Package and Meal; 6% GST].
In order to foster relationship and networking, KLSCCCI had invited the representatives of the Ibu Pejabat Polis Kontinjen Kuala Lumpur and Ibu Pejabat Polis Kontinjen Selangor respectively for the past eleven (11) years and will continue to invite them again this year.
We hereby cordially invite all Members:
(i)To participate in the Golf Championship; and
(ii)To sponsor Goodies/Lucky Draw Prizes/Cash (as the fund for the expenses of the Championship).
We enclosed herewith a set of Registration Form and Rules & Regulations of the Championship. Members who are interested may return the completed registration form and registration fee to KLSCCCI’s Secretariat before 13th April 2017 (Thursday). For further information, please contact Ms. Peggy Chin at Tel: 03-4253 2135; Fax: 03-4253 2524/0; E-mail: chinsw@chinesechamber.org.my.
Thank you.